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Temps de lecture : 3 minutes
Biodiversity, Landscape, Agroecology and Food Cluster

Food Buyer (M/H)

Référence : VP 2025 V01
Postuler
  • Editor
  • Category B - No channel
  • Employeur : City of Montpellier
The City of Montpellier is firmly committed to an ambitious, sustainable food policy, in line with the challenges of ecological transition and public health. With a population of 300,000, food is one of the city's top priorities, with initiatives designed to promote healthy, high-quality, responsible eating.

This approach is part of a drive to develop local agricultural supply chains, notably in partnership with the Métropole, by promoting the supply of local and organic products for collective catering, in schools, nurseries and leisure centers.

Through the "Ma Cantine Autrement" program, Montpellier's food policy also aims to combat food waste and raise awareness of the importance of a sustainable diet.

By supporting these initiatives, Montpellier is asserting its position as a pioneering city in terms of food transition, while contributing to the preservation of biodiversity and the development of local agriculture that respects ecosystems.

Vos principales missions

  • Manage food purchases
  • Monitor budget and accounting operations for food purchases
  • Participate in food market tenders
  • In his/her absence, replace the accounting and purchasing manager in his/her main accounting duties
.

Avantages

You will be based in Montpellier, France's 7th largest city, a dynamic territory that is constantly expanding. Innovation, soft mobility, local democracy, quality of local services are among the priorities of the mandate.

The Biodiversity, Landscapes, Agroecology and Food Pole is at the heart of the strategy for controlled development that preserves the living environment of Montpellier and the 31 communes of its Metropolis.

You will work full time, with the possibility of teleworking according to the organization of the service, with an entitlement to RTT.

You will benefit from multiple advantages such as social and cultural benefits, participation in the costs of mutual insurance, provident insurance and Plan de Déplacement Mobilité Employeur (public transport, bicycle...)

Pré-requis

- Cadre d'emplois: Rédacteur (Category B) conditions statutaires ou contractuels avec expérience avérée dans le secteur public plus particulièrement dans le domaine de l'alimentation - Mastery of budgetary and accounting rules for public contracts and public accounting - Knowledge of foodstuffs for school catering and their packaging - Commercial experience in negotiation and supplier relations in the food sector - Autonomy, interpersonal skills, ability to work as part of a cross-functional team
Contact us : HR Manager
Administrative contact : Recruitment Manager